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Narsai David Food & Wine Report: Two Sonoma Wines
SAN FRANCISCO (KCBS)— I have two delicious and affordable Sonoma County wines for you to try this week. First the 2010 Valley of the Moon Cabernet Sauvignon possesses a rich, deep-red shade and a...
View ArticleNarsai David Food Report: Cooking With Garlic
SAN FRANCISCO (KCBS)— Garlic is an important ingredient in my cooking. Certainly soups, stews and braises really need that extra kick and I use it freely and commonly. Sometimes I wonder if the word...
View ArticleNarsai David: Couscous Is Making A Comeback
BERKELEY (KCBS) – This traditional Moroccan food is starting to find a place on restaurant menus again. A lot of people think couscous is a type of cracked wheat, but it’s really more like a primitive...
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